A stunning collection of the best of the best. Highly esteemed, top shelf selections of gems designed to make your holiday gathering sparkle; to compliment your epicurean taste; elevate your regale. Dress your holiday table to the nines! *– Miss Nik, New Pi Mistress of Wine and Cheese* **New Pioneer branded gift bag included with each bundle.** *Includes:* * **Durand Cornas Empreints (Syrah)** - Powerful yet elegent Silky Texture, blackerry jam, raspberry, white pepper, a whiff of smoke, deep amethyst color. Savory Notes of olive tapenade, violet, and mineral; grippy tannins. A finish that lasts for days. Perfect with a holiday standing rib roast. * **Monte del Fra Amarone** - Rich beyond compare, with generous helping of luscious red fruit, tobacco, chocolate. Plum and black cherry, cinnamon. Brilliant red with garnet hues. Mouth-filling velvety texture, firm tannins. Wonderful with roast lamb, strong cheese caramelized vegetables. * **Mayacamas Chardonnay** - Gorgeous Chardonnay. Volume, breadth, focus. So many layers of flavor and scents, beginning with acacia, jasmine, and Bartlett pear. This pale citrine lovely follows with lemon, sweet almond, and crushed stone. A glint of minerality in the creamy finish. Absolutely delicious with pasta, brown butter sauce, and sage seasoned roast poultry. * **Round Pond Kith & Kin Napa Cabernet Sauvignon** - Sapphire-hued fruit abounds, blueberry & damson plum are cradled gently by mocha, vanilla, and cigar box. licorice and tarragon add sweet-savory element. Generous midpalate, with finely grained tannin to round out this approachable Napa gem. Serve with beef tenderloin, braised short ribs, pepper crusted tuna. * **Kellerei Terlan Pinot Grigio** - If you think of Pinot Grigio as a simple white wine, think again. Loads of dried apple, white flowers, Williams Pear, begin what is to be multifaceted sensory experience. Tea leaves, white grapefruit, lychee, and a diamond-like flash of flinty acidity leave you eager for the next sip of this graceful beauty. A stunning partner to lemon and butter paoched halibut, shrimp scampi, creamy risotto. * **Dashe Cellars Delta Reds** - The brooding blend is a study in Ruby and deep ONyx. Black currant, black raspberry, tar and earth. The generous fruit-driven finish (pomegranate, cranberry) lifts the darkness with a pleasing tartness, followed by warm allspice and chocolate. Wonderful with smoked duck Cassoulet, braised meats, game, and root vegetables.