Starfish Sole, Italian Breaded, Gluten Free 9.5 ea

Oven ready! All natural. Wild harvested. Wheat free. Peanut free. Soy free. 0 g trans fats. Simply delicious and gluten free! All natural wild & sustainably harvested Alaska Sole fillets. Starfish uses only the finest USA wild harvested sole from the cold waters of Alaska. Sole is a good source of protein and low in cholesterol. The white all natural Pacific Sole fillets have a mild fresh flavor enhancing the Italian breading and your dining experience. Not just for a gluten free diet. Starfish Gluten Free Italian Breaded Sole tastes as good as or better than any wheat-based breaded seafood and is better for you, too. Serve it to the whole family - gluten intolerant or not - we are confident they will ask for more! Starfish guaranteed quality. Starfish Gluten Free Italian Breaded Sole is made with all-natural ingredients and no preservatives or artificial colors. We have crafted the most flavorful breaded sole possible using only the healthiest of ingredients and we guarantee that our breaded sole is gluten-free in accordance with FDA guidelines. Whey we use Aleia's bread crumbs. Aleia's gluten free foods supplies innovative, CSA-certified, gluten free products. Aleia's also shares our Starfish mission - dedication to providing our customers consistently high-quality, unique and delicious products every day. Celiac Sprue Association approved. Starfish is proud to be recognized by the Celiac Sprue Association. Visit them at for more information. Starfish is a Pacific Seafood company. HACCP - Packed and inspected under HACCP guidelines. Visit our website at for more recipes and serving suggestions for Starfish Gluten Free products. 100% recycled paperboard. Minimum 35% post-consumer content. Made in the USA.