Three Little Pigs. French recipe. Since 1975. Make Anytime Pate Time: A traditional, irresistible pate handmade with earthy mushrooms, mouth-watering pork and rich, smooth chicken liver. The perfect addition to any charcuterie board. From our earliest days as a charcuterie shop in 1975 NYC, Three Little Pigs is creating more enjoyable, everyday moments through casual charcuterie that is as fun and easy to enjoy as it is delicious. Bon Appetit!