Día de los Muertos or "Day of the Dead" is a Mexican celebration to remember loved ones who have passed on. It's believed they travel back and gather along with the living to share some of their favorite foods and of course, to party. Celebrate your loved ones with the limited edition Día de los Muertos chips from Que Pasa. Not too thick, and not too thin they're the perfect combination of texture, salt and crunch. We created Que Pasa because we wanted a chip that was real – just a few, simple ingredients, minimally processed for an authentic and wholesome taste without feeling the greasy heaviness that come from most other corn chips that are made from highly processed and refined corn flour. Keeping it real also means keeping it pure – so we use only the highest quality organic, non-GMO ingredients in all of our products. And because authenticity is everything, Que Pasa’s tortilla chips are made the traditional Mexican way – whole organic corn kernels ground between hand-cut volcanic rock.