Bionaturae Fusilli, Gluten Free 12 oz

Bionaturae® Organic Gluten Free Fusilli. Tastes like traditional pasta! USDA Organic. Made with rice, potato and soy. Gluten free pasta you can trust. Made in a dedicated gluten free facility in Italy, Bionaturae® pasta is made to cook "al dente" and closely match the flavor and nutritional content of wheat pasta. Gluten free and delicious! Make your own homemade tomato sauce with Bionaturae's extra virgin olive oil and tomato products for the authentic Italian dinner you've been missing. Certified Gluten-Free®. This product contains soy flour that was not genetically modified. Produced in a dedicated facility free of milk, eggs, wheat, fish, shellfish, peanuts and tree nuts. Certified Organic by QAI.