Ener-G Bread, Gluten-Free, Light, Classic White 8 oz

With tapioca. Plant based. Family owned since 1962. Since 1962, Ener-G Foods has worked to meet challenging requirements for diet-restricted consumers, becoming the first exclusively gluten-free bakery on the market. This vegan bread is among our newest recipes of allergen-friendly breads that are both delicious and convenient due to our oxygen-free stay-fresh packaging. We have been committed to product freshness and producing the most innovative baked goods for over 50 years. Our breads are packed in an oxygen-free environment, free of preservatives to give you the best quality and a long shelf-life without the need for refrigeration or freezing. We unconditionally guarantee our products' freshness and quality before the best before dates.