Immerse your taste buds into something truly unique with Pacific Foods® Organic Cumin Carrot Oat Milk Soup. This creamy vegan soup has savory notes of carrots with a touch of sweetness from our creamy oat milk. Ancho chili peppers and cumin round out the flavor for a vibrant, plant based milk soup that's slightly spicy with a touch of smokiness. Enjoy it on its own as a quick and easy vegan snack, customize it with your favorite toppings, or pair it with a salad, sandwich or wrap. You can also use this low fat soup to create flavorful sauces or as a base for your favorite side dish. USDA Certified Organic and made with non-GMO ingredients, this dairy free, vegan milk soup is low in fat, has no cholesterol and contains 3 grams of protein and 100 calories per 1-cup serving. Each 32 fl oz resealable carton of organic milk based soup contains roughly 4 servings. To prepare, simply pour, heat until hot, stir and enjoy. Every spoonful of our organic soup is satisfying until the last drop. In addition to Cumin Carrot, Pacific Foods'® line of plant based soups also includes Garden Tomato, Cashew Carrot Ginger, Butternut Squash and more. At Pacific Foods®, we're dedicated to making the most nourishing foods possible from quality, carefully sourced ingredients.