Amy's Organic Soups Split Pea Low Fat

USDA Organic. Certified Organic by QAI. Low fat. Gluten free. Certified vegan. Light in Sodium: 50% less sodium than our regular soup. Contains 330 mg of sodium compared to 670 mg in Amys regular split pea soup. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. Amys Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. No preservatives. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Non-BPA lining. Container is recyclable. Please recycle where facilities exist. Made in USA.