La Quercia Prosciutto Americano
Non-GMO Project verified. nongmoproject.org. Pigs raised & fed a diet in compliance with the non-GMO Project standard for avoidance of genetically engineered ingredients. Berkshire heritage breed. Outdoor raised pork. Handcrafted in Iowa. Made from pork raised outdoors without antibiotics. Lardo, lonza, lomo. Coppa. Prosciutto & speck. Pancetta & bacon. Spallacia. Guanciale. Our flagship prosciutto's richness and depth of flavor are the result of just two ingredients: heritage breed pork and sea salt. Drape over flatbread as it comes out of the oven or serve simply with fresh fruit and sparkling wine. Made with heritage breed Berkshire pork from Midwestern family farms. Handcrafted in Iowa. No nitrates or nitrites (Except for nitrates naturally occurring in sea salt). US inspected and passed by Department of Agriculture. www.laquercia.us. Made with recycled paper. Animal Welfare Certified: CertifiedGAP.org. Outdoor Access 3. Certified to Step 3 Standards of Global Animal Partnership's multitiered program by IMI Global, Inc. Product of USA.