American charcuterie. Hand-made with precision. Quality meats since 2009. More meat than your bun can handle. No nitrate or nitrite added. Not preserved. We stuff the finest pork cuts and fresh garlic into genuine lamb casing for a real snap. Quality cuts. Fresh ground spices. True to tradition. Olympia Provisions sausages are handmade by salumist Elias Cairo and his talented Meat Department using the highest quality ingredients, the finest cuts of pork, freshly ground spices and real wood smoke. Our sausages are made to exacting standards in Portland, Oregon and are available at our two award-winning restaurants and at the most discerning deli counters, restaurants and specialty markets across the country. Pork used raised without antibiotics. No added hormones. Vegetarian fed (Federal regulations prohibit the use of hormones in pork).