This unique bread contains seven gently sprouted organically grown whole grains - sprouted wheat, rye, barley, oats, millet, corn and brown rice. Add a tad of malted barley and filtered water, and you have just a hint of how naturally flavorful and nutritious this unusual bread really is. If you are a sprouted grain bread fan, you'll love the delightfully grainy - yet moist texture of our signature 7-Sprouted Grains Bread. We mix and sprout these choice organically-grown grains in our own special way to capture all their wholesome goodness. Our exclusive slow baking techniques blend all their distinctive flavors for a real tasty treat. By combining seven sprouted grains, you get more nutrition and flavor packed into every slice - without added oil. Try it served warm to release its rich nutty flavor. See the difference fresh sprouts really make. With just one bite, you'll know it's a Food for Life! The Miracle of the Sprouts - Food for Life breads have - the live grain difference! Different from most breads today, this unique bread is made from freshly sprouted live grains and contains absolutely no flour. We believe in sprouting the grains we use in our breads because sprouting increases vital nutrients stored in whole grains. To unlock this dormant food energy, maximize nutrition and flavor, we add just the right amount of water to healthy whole organically grown grains. Beneficial enzymes are activated which cause the grains to sprout and become a living food. Our exclusive sprouting process not only increases vitamins but also causes a natural change that allows the protein and carbohydrates to be assimilated by the body more efficiently. And even better still, our exclusive baking process preserves these valuable nutrients and retains the important natural fiber and bran. You can see, taste, and smell the live grain difference!