Angelic Bakehouse® Sprouted Whole Grain Reduced Sodium 7-Grain Bread 16 oz. Loaf
7-grain bread contains 170 mg sodium per serving. Reduced sodium 7-grain bread contains 90 mg sodium per serving. 14 g of whole grains. Whole Grain: 14 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. 47% less sodium than our 7-grain bread. Non GMO Project verified. nongmoproject.org. Sprouted whole grain. Sprouted to delight. Delicious. Nutritious. Say hello to sprouted & delicious. Who knew healthy food could taste so good? It's Sproutstanding: We sprout whole grains & fresh press them into our dough to make baked goods with incredible flavor and texture. Good choices (like the one you're holding) and kind actions can make a big difference. Made in a facility totally free of peanuts, tree nuts, soy, sesame, and animal products. Sprouting since 1969. AngelicBakehouse.com. Join us at (hashtag)BeAngelic.