**Easter Brunch for Five** Enjoy a delicious made-from-scratch brunch from New Pioneer Food Co-op. **Featuring:** Vegetable Quiche with Mushrooms, Leeks and Gruyere (1 ea) Cherry-Balsamic Glazed Ham (25 ozs) Chilled Asparagus with Lemon Aioli (1.5 lbs) Sesame Focaccia with Roasted Salmon Neufchatel (1 ea) Herb Roasted Potatoes (2 lbs) Kale Caesar (20 ozs) Cardamom Coffee Cake (1 ea) New Pi Cottage Rolls (½ Dozen) Last day to order: April 1st! Cancellation with less than 24-hour notice will require a 40% restocking fee.