Bonterra Cabernet Sauvignon, California
Made with organic grapes. CCOF: Certified organic. Winery & grapes certified by the California Certified Organic Farmers. Bonterra was founded on a philosophy that farming Organically produces the purest, most flavorful fruit. This holistic approach balances the land and surrounding habitat of wasps, birds and wildlife to produce wines of unmatched flavor and distinction. Our Cabernet Sauvignon offers hints of black pepper, vanilla spice and rich berry-plum flavors. Jeff Cichocki, Winemaker. www.bonterra.com. Alc. 13.8% by vol. 27.6 Vinted & bottled by Bonterra Vineyards in Hopland, Mendocino County, CA.