Integrity & sustainability certified. Wine and spirit board. www.swsa.co.za. The Wolftrap Red: Syrah 67%; Mourvedre 31%; Viognier 2%. The Wolftrap is a spicy, aromatic, red blend that has been French oat matured. The name is a tribute to the pioneers who in the early days of the Cape erected a wolf trap at Boekenhoutskloof. To date, no wolf either real or mystical has been seen in the valley. Wine of origin Western Cape - Red Wine. www.vineyardbrands.com. www.boekenhoutskloof.co.za. Alc. 14.5% by vol. Matured and bottled by Boekenhoutskloof Franschhoek Cape of Good Hope, South Africa. Product of South Africa.