Name: Spicy Pickled Radishes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 bunch fresh radishes; 3/4 c. white wine vinegar; 3/4 c. water; 2 T. Maple Syrup; 2 t. kosher salt; 1 t. red pepper flakes; 1/2 t. whole mustard seeds; 1 garlic clove, minced; 1/4 t. black peppercorns