Food Should Taste Good Sweet Potato Chips, Kettle Cooked, Salt & Pepper 4.5 Oz

Seasoned with sea salt and black pepper. 25% less fat than the leading sweet potato chip (Our Sweet Potato Kettle Cooked Chips (8 g fat per 28 g serving) have 25% less fat than the leading sweet potato chips (11 g fat per 28 g serving)). GF: Certified gluten free. Certified kosher. Our Salt & Pepper Recipe: Sea salt and black pepper, a classic flavor combination, meet to spice up our naturally sweet chip. With so many flavors of tortilla chips, it's clear we enjoy trying new things. But with these Kettle Cooked Sweet Potato Chips, we tried something a little different. You'll notice no two chips are the same. Every time we stir the kettle, the natural sugars in the potatoes caramelize, giving each chip its own shape and color. One thing's the same though, they all taste delicious. - Pete, Founder, Food Should Taste Good Inc. Not made with genetically engineered ingredients. All natural. GF: Certified gluten free. Certified vegan. Certified kosher. No artificial colors, flavors or preservatives. 0 g trans fat. Good source of fiber. No MSG added (except that which occurs naturally in yeast extract). 0 mg cholesterol free food. Contains 8 g total fat, 12% daily value per serving. Visit foodshouldtastegood.com for coupons and recipes or like us at facebook.com/foodshouldtastegood to enter our giveaways and contests! Box Tops for Education.