Maya Kaimal Simmer Sauce Spicy Vindaloo

Our exceptional Indian home-style sauces are packed in glass jars with a two-year shelf life. As always, we use premium all natural ingredients and traditional techniques. This line offers the convenience of being a pantry item, so a satisfying Indian meal can be yours anytime! Maya’s Spicy Vindaloo packs a pretty good punch. Vindaloo is the famously hot and sour curry influenced by Portuguese colonists in the Indian coastal state of Goa. Its trademark is that it’s hot and sour. In our version, we use a combination of black pepper, red and green chili, vinegar and tangy tamarind for a complex and bold flavor, so if you like a hot curry, you’ll love this one! We love it with shrimp, chicken or lamb, but it’s also great with chickpeas or veggies. Non-GMO Project Verified, Gluten-Free, Vegan, Vegetarian